Emma Orlow is an editor and reporter for the Northeast region at Eater, focusing primarily on New York City, where she was ...

Zum Stammtisch is a last-of-its-kind restaurant in New York: The Glendale, Queens spot serving German and Bavarian dishes ...

With Eater editors dining out sometimes several times a day, we come across lots of standout dishes, and we don’t want to keep any secrets. Check back for the best things we ate this week.

Zimmi’s is opening a 15-seat wine bar next door, chef and co-owner Maximé Pradié confirmed to Eater. The space adjacent to ...

Monsieur is a collaboration between Luhrmann, business partner Jon Neidich (the CEO of restaurant company Golden Age ...

What makes them especially vulnerable is that in New York City, vending without a license can be prosecuted as a criminal ...

Starr is taking over Babbo and Lupa, two iconic restaurants from the Bastianich family that had taken a hit after the fall of ...

Remm and Catch partners, Mark Birnbaum and Tilman Fertitta, have not yet announced what they’ll open in the space, but a ...

Severance turns the throwback charm of Phoenicia Diner’s on itself, making the diner, a place that’s universally comforting ...

In November, Antony Nassif, the chef-owner of the Lebanese East Village counter-service spot, launched a brunch menu with the ...

Newark fish wholesaler Ocean Seafood Depot was raided yesterday by U.S. Immigrations and Customs Enforcement, allegedly ...

Almost a year after New York’s Danny Garcia took the title to win last season’s Top Chef on Bravo, season 22 is now upon us, ...