Malolactic fermentation is a naturally occurring process in wine. It helps to tame astringency in red wines and can offer ...

Elena Rodriguez of Alumbra Cellars and Cristina Gonzales of Gonzales Wine Company are the first Latina winemakers/winery ...

One of Napa Valley’s biggest vintner names has hired Meghan Zobeck as its first director of winemaking, while longtime ...

Changing temperatures and weather patterns are wreaking havoc on many agricultural practices around the world, and French ...

But racking isn’t just pouring wine from one place to another. It’s a gentle process in which you stop before all the wine ...

Zobeck joins the team to build on the winery’s established legacy of excellence and innovation Meghan Zobeck, Director of ...

Meghan Zobeck will work under veteran Michael Silacci as the legendary Napa Valley estate and Mondavi-Mouton collaboration ...

With a passionate winemaker in Evan Martin, and a highly experienced, new executive chef, the Waldorf Astoria Park City is ready to offer an immersive dinner to wine and food lovers in Park City.

Moldova’s rich winemaking tradition, rooted in passion and craftsmanship, is gaining momentum in international markets.

At La Coulée de Serrant, Nicolas Joly has become renowned for his pedagogical approach to biodynamics and his contrarian ...

Achieving ROC™ certification requires meeting rigorous global standards across three key pillars: soil health and land ...