"This investigation began in November 2022 and focuses on the potential misuse of millions of dollars in public funds ...

L.A.'s first true döner cooked by an imported staff of experts is a destination people are driving hours to try. They ...

Are you a high-profile Angeleno, a nervous healthcare executive, or simply worried about running errands in the city and ...

The Pantry is not a struggling business. There are lines out the door every hour it’s open these days. Some lifers there have ...

I thought I was going to die,” the 17-year-old said during an October interview with L.A. TACO. To this date, the officer has ...

Despite working seven days a week as the restaurant’s only employee to pay off back rent going all the way to the pandemic, ...

Over the last 13 months, we’ve watched L.A. Times owner Patrick Soon-Shiong continue a streak of startling moves and ongoing public expressions that appear to align with, or outright boost, prominent ...

In response to growing concerns about ICE raids in immigrant communities, a coalition of community leaders, advocacy groups, and community members held a press conference outside the immigration ...

Throughout most of Mexico, people consume tortillas like French people consume baguettes: They buy them fresh every day or at least every other day. However, that ritual was among the first to go as ...

Joey Scott is an investigative journalist and documentary photographer whose work has been featured in Wired, The Guardian, ...

L.A. TACO is launching its first membership drive of 2025 TODAY, and we want you to join us!! Last year, we staved off extinction by reaching 3,500 subscribing members, falling somewhat short of our ...

Known for his unabashed and charismatic stage presence and for creating iconic phrases like "Abuelita, soy tu nieto y ya ...