Lotus drink is a popular beverage in many Asian countries, particularly in China and Vietnam. Made from fresh Lotus leaves, seeds, and water, this drink is known for its sweet and refreshing taste, as ...

Beau Monde seasoning is a popular ingredient in many recipes. It is a blend of spices, including celery seed, cloves, and bay leaf, that is often used to flavor meats, vegetables, and soups. However, ...

Pulav, also spelled pilaf and plov, is one of the most popular rice-based dishes in Central Asia, South Asia and other neighboring regions. It is often served with kebabs and other grilled meats. The ...

Thai red curry is a simple way to add flavor and heat to any weekday dinner, and it’s also quite versatile. A few tablespoons, some coconut milk, add your preferred meat and vegetables, and supper is ...

In recent years, ancient grains have become increasingly popular in the health and wellness community. These grains have been around for centuries, but have only recently gained mainstream attention ...

Spike Seasoning is a unique blend of spices that contains a total of 39 different components. It was created by Gaylord Hauser, a dietitian from the United States, in 1955. The label lists a variety ...

It would be absolutely delightful if sesame oil was natural or could be found anywhere. But alas, it doesn’t even grow in the United States. This leaves us with but one option for this common Asian ...

Rice is a staple food in many parts of the world, and different varieties of rice are grown and consumed in different regions. Jasmine rice and Japanese rice are two popular rice varieties that are ...

There’s no denying that tubers are a staple food around the world. They’re versatile, nutrient-dense, and come in many different varieties. Two popular types of tubers are batata and sweet potato.

If you are a fan of sweets, chances are you have heard of French vanilla and vanilla bean. Both are used in a variety of desserts, beverages, and even savory dishes. While both flavors have the word ...

Flageolet beans are a small, oval-shaped bean that are prized for their creamy texture and delicate flavor. They are a staple in French cuisine, often used in dishes such as cassoulets, salads, and ...

Thermos and Yeti Rambler — how do you choose between the two? Both of these portable tumblers are so similar; are they even different? Well, I found that each has one significant difference that made ...