While the health effects of artificial sweeteners are still up for debate, a new study suggests they might also be a ...

A sweetener used in dairy, beverages and candies may be a game-changing solution to the global antimicrobial resistance ...

Saccharin, a common artificial sweetener, has been found to combat multidrug-resistant bacteria by disrupting DNA replication ...

Saccharin, the artificial sweetener used in diet foods like yogurts and sugar-free drinks, can kill multidrug-resistant ...

Antibiotic resistance, a mounting crisis in global health, emerges when bacteria evolve to survive treatments meant to ...

Saccharin destabilizes bacterial membranes and interferes with DNA replication, causing lysis and impairing virulence traits. The sweetener also re-sensitizes multidrug-resistant pathogens to ...

Researchers discovered that saccharin kills drug-resistant bacteria, disrupts their DNA, and helps antibiotics work better.

A study reveals saccharin's potential to kill drug-resistant bacteria but warns of health risks at high doses. Saccharin may ...

Aspartame already is on the hot seat in Europe; sucralose, saccharin, ace-K and sugar alcohols also have skeletons in their ...

KIDS shouldn’t be given drinks laden with artificial sweeteners, experts have warned over fears of long-term health issues.