A team of researchers at the Max Planck Institute for Intelligent Systems (MPI-IS) in Stuttgart developed a biohybrid micro ...

An Australian state has closed two beaches after surfers reported feeling unwell while dead fish and unusual foam washed ...

In their latest publication in the journal Foods, researchers from the ecological aquaculture lab at UC Santa Cruz shared a ...

Microalgae could be the natural and sustainable ingredients that the food and beverage industry did not know it needed. Their exceptional nutritional profile, sustainability, and bioactive ...

Saudi, Finnish firms team up to use microalgae carbon capture solutions across Middle East and India; China’s power system can achieve negative emissions by 2060, ...

Microalgae is rich in protein, amino acids, fatty acids, and vitamins. Should we all be eating it? More than 820 million people in the world do not have enough food to eat, and since 2015 the ...

Ashraf Aly Hassan and a team from United Arab Emirates University in Abu Dhabi have now discovered a simple and cost-effective method for treating produced water using microalgae sourced from a ...

Back then, their presence was sporadic, but nowadays it is common for these microalgae to bloom massively along our coastline during the summer. They do not have to cause problems, but in 2020 the ...

Ostreopsis is a microscopic alga that lives in shallow waters. Some of their species are toxic and can cause symptoms such as coughing, fever, skin ...

ALAMEDA, Calif., March 03, 2025--(BUSINESS WIRE)--John Krzywicki has been named as the next leader of Checkerspot, a biotech pioneer of Microalgae technologies. The announcement follows a string of ...