Researchers at Tel Aviv University have achieved a breakthrough in drug delivery: they have successfully transported lipid ...

Monash University researchers have revealed how the gut—and what we eat—regulates high blood pressure, opening the door to ...

Scientists have used advanced X-ray phase-contrast tomography (XPCT) to uncover how gut health may influence Alzheimer’s disease.

With every bite of food we take, our intestinal immune system must make a big decision. Tasked with defending us from foreign ...

An IBEC-led study describes the development of an innovative method to control the formation of crypt-like structures and ...

Maternal microbiome-derived metabolites during pregnancy impact offspring stem cell function, offering potential therapeutic ...

Food allergy, or the aggressive immune system reaction following the consumption of a certain food or food ingredient, ...

When is food simply nourishing and enjoyable, and when does it provoke an allergic reaction? The answer appears to lie in the ...

Researchers have pinpointed an intestinal protein that influences gut microbes, causing the body to become intolerant to ...

Drosophila melanogaster, commonly known as the fruit fly, serves as an important model organism for studying intestinal stem cell (ISC) biology. Research in this area has revealed how various ...

The authors examine the role of Numb, a Notch inhibitor, in intestinal stem cell self-renewal in Drosophila during homeostasis and regeneration. This is an important study providing evidence of a Numb ...

Food allergies can be life-threatening due to the rapid and exaggerated immune response. While mucosal mast cells (MMCs) are ...