Who says leftovers have to be boring? I took a mix of leftover ingredients and griddled up a pizza that turned out shockingly good. With a crispy crust, melty cheese, and bold flavors, this experiment ...

Preheat the oven to 200C/400F/Gas 6. For the griddled steak, rub the steak with olive oil, salt and freshly ground black pepper and heat a griddle pan until smoking hot. Place the steak into the ...

For the griddled lamb chop, place the lamb chop into a bowl with the garlic, thyme and oil and mix well. Leave to marinate for a few minutes. Heat a griddle pan and griddle the lamb for 4-5 ...

This dish makes the most of the broad-bean season, without too much hard work. You'll finish up with a wonderful relish that is really rather good with griddled squid. We should all be eating more ...