Filipino researchers have found a way to optimize the traditional procedure for making Philippine rice wine or "tapuy" to ...

Label, a certification dedicated to precision fermentation and related animal-free production technologies. The certification ...

This innovative technique is becoming a hallmark of the Rhône Valley estate, where music and wine are blended in harmony.

There’s something incredibly satisfying about baking your own sourdough bread from scratch. The crispy crust, the soft and ...

In this column, the author describes how precision fermentation is changing the way we produce food with sustainability in ...

Since President Donald Trump’s reelection, he has repeatedly targeted federal diversity, equity and inclusion programs that ...

First, a regular, still wine is made by fermenting the sugar in the grapes into alcohol. Then winemakers take this base wine ...

According to the lawsuit, in 2020, the bank agreed to finance the purchase of a fermentation tank for O’Fallon Brewery, while the brewery agreed to make monthly payments. The agreement also states ...

Gut microbes that were thought to feed exclusively on dietary fiber also get fed sugar from our guts, from which they produce ...

At the Tahoe Environmental Research Center’s (TERC) “Ski with a Scientist” event, Dr. Rachel Vannette spoke to the Tribune on ...

The growth in the fermented ingredients market is driven by rising consumer demand for functional foods, advancements in fermentation technology, a shift toward clean-label and natural products ...

Teagasc is seeking tenders to develop a business case for the establishment of a pilot scale precision fermentation plant.