Transfer to a plate to cool. 3. Spoon the rice pudding into bowls, garnish with the toasted coconut and serve.

While there are many elaborate rice pudding recipes out there, you don't have to overcomplicate it. You can make the dessert ...

This classic mushroom risotto presses all the right buttons, with intense porcini mushrooms and plump arborio rice. Each serving provides 480kcal, 10g protein, 75g carbohydrate (of which 4g sugars ...

Rice pudding has been a Milk Calendar favourite since it first appeared in 1986. Now with Italian Arborio rice, pure maple syrup, cranberries and lemon - a creamy, decadent rice pudding is quick ...

2. Add the rice and stir back to the boil, turn down to a gentle simmer stirring frequently until the rice is just cooked. 3. Stir in the sugar and finish with the butter and egg yolk 4.

1. Make the Rice Pudding: Fill a medium saucepan with water and bring to a boil. Add the rice and cook over high heat for 3 minutes. Drain the rice and return it to the saucepan. Add the milk ...