Humans make and consume particularly concentrated sources of alcohol. Most fruits in nature contain less than one-tenth of ...

There are three types of alcohol molecules. The type of alcohol is determined by the position of the hydroxyl functional group. A primary alcohol is one in which the hydroxyl group (–OH) is ...

Compared with alkanes, alcohols have significantly higher boiling points. The hydroxyl groups in alcohol molecules are responsible for hydrogen bonding between the alcohol molecules. As greater ...

Sugar alcohols sound like something you’d find at a candy-themed party, but they're highly unlikely.  They promise sweetness ...

Without any solvents or environmentally harmful chemicals, the team led by Professor Lars Borchardt was able to use the vessel to convert alcohols into aldehydes. The catalytic reaction takes ...

Kick cannabis to the curb this Holi and mix these Indian gins, rums, whiskies, and other alcohols into your glass of thandai ...

(Nasdaq: MIRM) today announced that the U.S. Food and Drug Administration (FDA) has approved CTEXLI™ (chenodiol) tablets, a ...

Linear alcohols, as an important class of chemical products, are indispensable in the production of food, pharmaceuticals, plasticizers, and lubricants. Direct conversion of readily available ...

What exactly is erythritol? Erythritol belongs to a class of compounds called sugar alcohols. Food producers use many sugar alcohols such as xylitol, sorbitol, and maltitol. Most of them function ...

Stats NZ's revealed the volume of beer for consumption's risen 5.4 percent to 296 million litres - after successive years of declines. Volumes of wine and spirits have fallen. Brewers Association ...