Egg tofu is often sold in supermarkets alongside the soft, medium and firm tofus. It’s distinctive because of its pale to bright yellow colour, and because it’s usually sold in clear tubes (al ...
The price of eggs keeps rising, and if you want to save some dough, you should try this delicious and nutritious tofu ...
Fry for 4–5 minutes, stirring constantly, until the tofu is creamy, flaky and yellow. Drizzle the remaining oil on the sourdough, top with the tofu and serve with the grilled tomatoes.
silken tofu welcomes it with open arms, soaking up the golden goodness. European-style butter is the move for its higher fat content; I like Kerrygold’s grassy flavor and yellow hue. From there ...
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