They will come in many shapes and sizes, but the skin should be firmer and taut. If an eggplant is wrinkly, it is likely too old. There are a lot of ways to enjoy eggplant. Eggplant is used in ...

wrinkly, and soft on the outside while the seeds have turned brown on the inside and the flesh a little mushy, your eggplant was a victim of a chilling injury. But the cold weather doesn't just ...

“Who doesn’t love eggplant Parmesan? But all that breading, frying and layering can be a lot on a weeknight," says the author of the 'Start Here' cookbook Sabrina Weiss is the Editorial ...

The distinct layers of breaded eggplant, rich tomato sauce and melted cheeses are what make this version great (and, frankly, easy to make). Arrange two racks on the top third and bottom third of ...

1. Toss cut eggplant in ¼ cup salt. Let sit for 15-20 minutes in a strainer to remove bitterness and water from the eggplant. 2. Combine all ingredients for sambal in a mortar and pestle and ...