“As camel milk lacks beta-lactoglobulin, it is potentially less allergenic,” says research published in the journal Food Chemistry ... We now know that camel milk has the potential to be ...

Company already has begun to work toward a version 2.0 of the cultivated cow milk, which will be more refined, with a ...

Vivici has already secured the first offtake agreements for beta-lactoglobulin and plans to launch bovine lactoferrin later this year.