If you’re stuck for a weeknight tea, Barnsley chops are great – for a start, they’re double chops so they satisfy the hungriest of appetites and their naturally sweet fat keeps them ...

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With the Easter weekend ahead Gaynor Faye launches our new food series. Today she’s making one of her favourites - a Barnsley Lamb Chop. Ingredients 2 Large Barnsley chops 1 tbsp Thyme, roughly ...

these meaty chops have a T-shaped bone in the middle which is so thick the meat is quickly roasted. Barnsley chops – A double ...