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A new Tufts University study finds that not getting enough vitamin K, found in leafy greens like spinach and kale, could harm ...
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News-Medical.Net on MSNLow vitamin K intake may adversely affect cognition as people get olderAs scientists seek to unravel the intricate potential connections between nutrition and the aging brain, a new study from ...
Vitamin K doesn’t get as much attention as nutrients like vitamin C or D, but it’s important for health and abundant in green leafy vegetables and other foods. The body needs vitamin K to ...
Summary: A new study reveals that insufficient vitamin K may harm brain health and memory as we age. In rodent models, a vitamin K-deficient diet led to increased brain inflammation and fewer newly ...
A new study from Tufts University shows that not getting enough vitamin K, found in leafy green vegetables like spinach, broccoli, green peas, and kale, might hurt brain ...
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