In fact, most Americans have never seen anything like Vertical Harvest. Hydroponic farming has existed for thousands of years ...

The hydroponic greenhouse is expected to produce 3,000,000 pounds of leafy greens each year.

Pricing pressure and variable demand has caused vertical farms to struggle, despite their sustainability benefits ...

The Lydney, Gloucestershire-based business was placed into administration on 7 April, with 61 staff made redundant ...

The word farm was once equated with images of sun-kissed green fields in rural areas. That’s quickly changing. Not only are farms moving closer to urban areas, but they’re also getting creative in how ...

Vertical farming firm Jones Food Company has been placed into administration just over a year after opening what it hailed as ...

Jon Lomow is the co-founder of Fieldless Farms, an indoor vertical farm in Cornwall, Ont. He grows leafy greens and mushrooms year-round and says his produce has been flying off the shelf.

It hasn’t taken Marquee Farm, the indoor vertical farm in Lount Township near Sundridge, long to expand. Romano Marchi launched his vertical farming operation during the summer of 2022 and in th ...

Pockets of food production in Ontario, Quebec, Alberta and British Columbia have led to greenhouse fruit and vegetable production volumes increasing by roughly five times since 2000, Royal Bank of ...

One of the most overlooked factors of farming are the workers who farm the food. While vertical greenhouse farming doesn’t solve all the issues that agricultural workers face, it does have some ...