Pasta. For this recipe, I used rigatoni or mezzi rigatoni (mezzi rigatoni one works great for kids!) because it gives it that restaurant-worthy feel. However, use your favorite one!

Ina Garten has too many recipes to count, at all levels of complexity. One of her simplest is a dish that should definitely ...

This fresh-tasting vegetable pasta is ready in about 15 minutes and is perfect for a quick healthy lunch or dinner. Each serving provides 440 kcal, 14g protein, 58g carbohydrate (of which 11g ...

We could eat this no-fuss veggie pasta bake every week. It's packed full of your 5-a-day and easy to make. Minimise washing up by making the sauce in the roasting tin that you bake the pasta in.

AN UNDERRATED vegetable is the secret to meeting your protein goal for the day - and it can be used in the perfect spring pasta. Most people are quick to munch down on eggs or meat when they're ...

Return to oven, and roast at 450° until vegetable mixture begins to caramelize, 4 to 5 minutes. 3. While vegetables roast, bring a large pot of salted water to a boil over high heat. Add pasta ...

ExploreVinings: Small-town charm in Atlanta The vegetables and the pasta in this dish vary by season. In our photo, the vegetables include half-moons of zucchini and 1-inch diagonally cut ...

If you're craving a rich, creamy dish that's packed with flavour but doesn't take a whole evening to make, this creamy garlic pasta is just what you need. Ready in under 30 minutes, it’s the ...