This provides a unique, tart flavor that pairs with a variety of cakes, such as a classic vanilla, rich chocolate, or zesty lemon. Raspberry-topped cakes can of course be made in other shapes and ...

Chefs are innovating with traditional Indian recipes and infusing cakes, tarts, mousse, and more with flavours of mithai. You may have heard of creations like gulab jamun cheesecake or kaju katli ...