Arrange the turkey over the stuffing. Pour the gravy over the turkey. Bake at 350°F. for 30 minutes or until the turkey and stuffing are hot.

My kids now use this recipe for the Thanksgiving turkey but prefer to bake it in a separate casserole dish. I prefer stuffing ...

To make the filling, heat the butter in a casserole and add the leeks ... Add the reserved liquid from cooking the leeks. Add the turkey, ham, stuffing and leeks to the béchamel and stir very ...

Brush turkey with the glaze and cook 1 hour longer. If bird begins to brown too much, cover loosely with foil. Meanwhile, make the stuffing: Preheat oven to 400°. Place bread on cookie sheet and bake ...

One of the best things about Thanksgiving is the leftovers. Many families have a traditional post-holiday favorite dish. For some it’s a special soup and for others, it’s a sandwich.

This moist, flavourful Christmas turkey roll with a crunchy ... Pack the mould with the remaining stuffing mix and wrap the bacon over the top. Bake in the oven for 45 minutes, or until the ...

breast of four corners farm's turkey "cuit sous vide" and roasted leg "en ballotine"; giblet gravy; green-bean casserole: Oven-baked haricots verts with cream of california cepe mushroom and ...

Thanksgiving is next week and you are probably making plans for the meal you will share with family or friends. I’ve selected some traditional recipes that you can put together ahead of time ...