The beauty of a spaghetti bolognese is that it's so simple to make but also feels so indulgent. It requires very little time or skill and not even that much effort beyond chopping up and sauteeing ...

So, who else would I turn to for my next spag bol? Though the dish is described as “controversial” on the BBC’s site for its, er, un-Italian star ingredient, hey ― in Mary we trust. The start of ...

This delicious recipe for vegetarian bolognese sauce with lentils from Eat Well for Less makes enough for 2 meals. Brilliant with spaghetti or ... Tip in the tinned tomatoes and the vegetable ...

However her “unusual” take on a slow-cooked spaghetti bolognese – as witnessed on ... And her ragu sauce – a tasty mix of passata, tinned tomatoes, stock, wine, cream, and herbs ...

Spaghetti bolognese is a firm favourite on dinner tables up and down the country, a comforting, hearty classic that’s simple to make, endlessly customisable, and loved by the whole family.

Spaghetti alla carbonara ... a northern Italian town liberated in 1944, concocted by a Bolognese chef who creatively used canned Allied rations like powdered egg. Kraft Heinz's Meals Director ...

Mary Berry has spilled the beans on her stunning spaghetti bolognese recipe - and it's sure hit in British kitchens. The national treasure and cooking icon recently unveiled how to make your ...