Stir-fry for 2–3 minutes, until the beans and onions are lightly charred. Add the cooked noodles, black beans and the sauce and fry together for a further minute. Divide between 2 warmed bowls ...

This stir-fry is sweet and salty with savory chicken and crunchy cashews. Serve with rice and enjoy! If you want to add some spice, top with a little bit of garlic chili sauce. "I love Thai basil ...

Bring a small pan of oil to the boil and fry the seafood for 1-2 minutes. Drain and set aside. Heat the oil in a wok or large frying pan. Stir in the seafood and add in the remaining seasoning ...