This dish is the holy grail of Thai comfort food — spicy, garlicky, savory, and best served over jasmine rice with a crispy ...

This bold and aromatic dish combines ground chicken, Thai basil, and spicy chilies in a savory sauce served over jasmine rice. It’s quick to prepare and packed with delicious flavors, ...

Fresh and fragrant basil leaves are the highlight of this Thai dish. Chicken chunks tossed in Oriental flavours of oyster sauce, fish sauce, soy sauce and garlic. Add the yellow and rec bell peppers ...

is a popular Thai dish that's very easy to cook. It makes for a fantastic lunch, especially when topped with a fried egg and served over rice. This tastes best when made with minced chicken leg ...

This bold and aromatic dish combines ground chicken, Thai basil, and spicy chilies in a savory sauce served over jasmine rice. It’s quick to prepare and packed with delicious flavors ...

About Gka Prow Gai (Basil Chicken) Recipe: One of the most popular Thai dish. Chicken mince tossed in oriental flavors with aromatic basil leaves. Add the basil leaves right at the end and switch off ...

This delicious chicken massaman curry has a lot of ingredients ... To serve, spoon the Thai massaman curry into bowls and garnish with the extra Thai basil leaves, the sliced red chilli and ...

The chicken should turn white and cook through by the time the first bubbles begin to appear. Simmer on a low heat for a further minute or two. Just before serving, sprinkle the basil leaves over ...

Set aside. After removing the chicken from the skillet, add the coconut milk and basil, stirring and scraping the bottom of the skillet to release any browned bits. Bring the coconut milk to a ...

A casual, contemporary Thai restaurant in the vibrant West on Westheimer shopping/dining center.

Continue to mix and bring to the boil, then cook for 15 minutes. Once chicken and potatoes are tender and cooked through, add in the vegetables, coriander leaves and basil. Serve with rice.