Taro is a starchy tuber that works well in desserts like halo-halo and bilo-bilo or as a sub for white potatoes. Ube and taro are two distinct, popular Filipino root vegetables, but to the ...

Globally, taro ranks 5th among root and tubers and 17th ... incomes for smallholder farmer.The agronomyCocoyam is one of the tuber crop used as food in Uganda. The tuber is more pronounced in ...