Sushi rolls developed in the United States have some unique regional twists. Here are the differences between sushi you'll ...

The two-hour dining experience, priced $160 per person, offers diners 16-18 courses with a focus on Tokyo-style sushi using ...

Rice is seasoned with sushi vinegar a bit stronger than the regular Tokyo style "nigirizushi" (hand-formed sushi with a seafood topping). “Different from Tokyo style which people enjoy for its ...

blending traditional and modern sushi styles. From perfectly seasoned rice to expertly sliced fish, fresh wasabi, and unique garnishes like bottarga, every bite is a masterpiece and the process is ...

In addition to sushi, Kyoto-Senryo serves “hassun” appetizers, sashimi, steamed meals, grilled dishes and other specialties, each carefully selected in “omakase” style as recommended by ...

An obvious solution would be switching the apprenticeship-style learning to a more structured, less time-consuming school education to study sushi. But in the Japanese tradition, schooling has ...

A sushi restaurant constructed by this east Japan town as a base for interaction with inbound tourists and others has opened ...