What are the top tips for sugar-free baking? 1. Whole fruit Nature’s natural sweet treat, whether fresh, frozen, dried or ...

Discover our lower-sugar bakes, all of which contain 5g of sugar or less or are made with sugar substitutes like xylitol. Try ...

The most commonly used sweeteners in baking are sucralose (used in ... Stevia is 250-300 times sweeter than table sugar and almost calorie free. It has a licorice flavour, so is often used in ...

Sugar alternatives such as stevia can be useful for sugar-free baking. Stevia is a natural sweetener derived from a plant. It is virtually calorie-free, does not affect blood sugar levels and does ...