Below, we'll explore three of the most common options for dish materials: ceramic, porcelain, and stoneware. Read on to learn ...

Ceramic bakeware, or stoneware (not to be confused with non-stick ceramic, which is just aluminum with a ceramic coating), is made from kiln-fired clay and should be only used for baking. Unlike ...

In most cases, stoneware is a solid choice for dishes and pans and the like: It's sturdier than porcelain and less porous ...