Italian scientists say they found the best way to make boiled eggs. We tried it, and (sorry, science) it’s not worth it.

A latest viral trend on Chinese social media app RedNote has taken the world by storm — cooking Chinese steamed eggs, a dish that has quickly earned the title of the “new world-famous” Chinese ...

This beautiful steamed egg dish is like a savoury panna cotta. It’s a brilliant addition to any home-cooked meal, but with the extra protein from the tofu, it also makes a great midweek meal ...

Everyone has their opinion on how to make a perfectly boiled egg—is it boiled from a cold start, hot start, steamed, pressure-cooked, or sous vide? This argument will rage all the more ...

Ask a user of the social media app RedNote what the new “world-famous” Chinese dish is, they will almost without exception say Chinese steamed eggs. This is thanks to a trend of cooking ...

From TikTok refugees cooking steamed eggs to a Chinese woman losing all her nine embryos, here are five stories from recent ...

The major ingredient is quick – fried eel shreds. Steamed egg white is used as the base color, and when the shining, black – and – yellow, quick – fried, shredded eel is placed on the ...

For the steamed ginger fish ... While the fish is steaming make the egg-fried rice. Put the eggs, sesame oil and half the salt in a small jug or bowl, mix with a fork and set aside.