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Use precise geolocation data and actively scan device characteristics for identification. This is done to store and access ...

A useful tip is shared in the trusty tome for those who keep their baked goodies in a bread bin: "Keep a small dish, for instance an old salt cellar, half filled with salt in your bread bin to help ...

Leftover bread can be made into a crisp, wholesome granola that you will adore. This is granola with a crunchy, cinnamon-bready twist. Preheat the oven to 190C/170C Fan/Gas 5. Place the bread ...

NO country goes wild for bread quite like Ireland during a time of crisis. Last week shelves in nearly every supermarket were ...

soft bread can't quite hold its own, and yields a dish closer to a pudding than stuffing. In this recipe, that stale-bread texture is mimicked by breaking the cornbread into small pieces and ...

Heat speeds up the process of spoilage, causing bread to go stale or develop mould much faster. This can lead to unnecessary food waste, especially if you don’t consume the loaf quickly.

Popular bakers Warburtons have now shared expert advice for customers to get the best out of their bread and have revealed the biggest threat to it going stale quickly. Most people believe buying ...