This version came about on a day when all I had in the fridge was half a bunch of celery, a bag of frozen edamame, and some green onion and cilantro in the garden. Packed with protein and ...

It is packed with umami flavours and is a great source of protein from the seeds and tofu. Edamame is one of the highest protein legumes with bags of gut-health supporting fibre. Each serving ...

China has long relied on the U.S. for soybeans. But with new steep tariffs, it is likely to look even more to Brazil and ...

Edamame are young soybeans that are harvested before they ripen and are most often eaten as a snack but here, they transform into an irresistibly creamy filling. The best thing about edamame is ...

Found in many grocery stores, legume pastas are made from black beans, chickpeas, red lentils, lupine beans, fava beans and Edamame - a type of soybean typically served in sushi restaurants.