This same day sourdough bread made with fresh milled flour combines convenience with exceptional flavor, perfect for those who want fresh, homemade bread without the long rise times. The fresh milled ...

If you are going through a sourdough phase (again), then here are some tips to consider when wanting to score sourdough.

The Superbaking Banneton bread baking kit has all the tools needed to make sourdough bread at home. Shop it now for $34 at ...

I’ve specialized in sourdough baking for the past 10 years, and I knew they were doing something unique in a city where most ...

Sourdough is a crusty ... And caring for a starter is a long-term commitment, requiring you to occasionally feed it to keep the microorganisms alive. According to Floyd Mann, who runs the baking ...

Now that you have two mother dough recipes to play with, homemade sourdough cinnamon rolls are just a couple of steps away.

5. Rustic Sourdough Bread Boule Recipe Stretch and fold your way into a perfect sourdough boule. This rustic sourdough bread recipe, written by Tabitha Alterman, is crusty and full of developed… 12.

Katrina Niesen has created communities by baking sourdough. Making homemade sourdough bread may seem intimidating at the start, but the result of understanding some basic science of bread ...

By Sam Sifton Good morning. How’s your sourdough starter? Maybe you spun one up during the pandemic, used it obsessively for a while and then sporadically and then not at all. It sits forlorn ...

Kendra Hofseth, owner of Bakehouse Sourdough, creates a new batch of slow-fermented sourdough bread inside her Washougal home-based microbakery in an undated photo. (Contributed by Kendra Hofseth ...