Use an active starter. For the best rise, make sure your sourdough starter is bubbly and active. Find a warm spot. Aim to keep the dough at around 75°F as it rises. If your kitchen is cool, try ...

Tommy’s sourdough is made with organic grains from Cedar Isle Farms in Agassiz, and comes in many forms: big loaves, mini loaves, and even individual dinner rolls (which are just $1 each).

This moist, flavourful Christmas turkey roll with a crunchy ... for a perfect Christmas dinner. For the crumble topping, crush the pork scratchings and the sourdough pieces in a bowl.