Tasting Table on MSN3 天
The Worst Thing You Can Do To Kobe Beef, According To Tyler Florence
Kobe beef is liable to give your wallet nightmares, so you should make the meat taste like a dream come true. That's why you ...
Business Insider4 年
Why wagyu beef and cows from Japan are so expensive
Following is a transcript of the video. Narrator: This is wagyu beef, one of the most expensive meats in the world. Produced in Japan and prized for its rich marbling and buttery taste ...
Nature2 年
Cultivating gourmet meat in the lab
Wagyu, a style of Japanese beef renowned for marbled texture and delectable, melt-in-the-mouth flavour, is produced from carefully raised cattle that roam in open paddocks. A team of researchers ...
朝日新聞社1 年
Where’s the beef? No problem to fly it home on Zipair Tokyo flights
NARITA, Chiba Prefecture--Passengers wanting to bring home a slice of Japan can now include “wagyu” beef in their checked baggage on international flights of budget carrier Zipair Tokyo Inc.
朝日新聞社2 年
Matsusaka beef exports to rise to ‘fill stomachs of wealthy’ abroad
MATSUSAKA, Mie Prefecture—Wagyu beef producers here are preparing to unleash one of Japan’s top luxury brands on the world next fiscal year. The industry has focused mainly on meeting domestic ...
Business Insider1 年
Why Matsusaka wagyu is the most expensive beef in the world
The finest cuts of Matsusaka wagyu have a melting point of 12 degrees Celsius, 8 degrees lower than Kobe. These cows are so valuable that in 2002, one fetched 50 million yen, over $330,000 ...