This slow-cooker beef recipe makes a lovely change from a stir-fry but is just as easy to prepare. Equipment and preparation: For this recipe, you will need an electric slow-cooker, at least 3.5 ...

For slow cooker beef stew, it's ideal to use cuts of beef ... It's a classic dish that combines the richness of braised meat with the comforting flavors of potatoes and carrots.

Turn the slow cooker to the High setting to heat up. Add the beef to the slow cooker with the shallots, halved garlic cloves, bacon, carrot and thyme sprigs. Mash together the flour, tomato purée ...

For the braised flavour you will need to sear ... Before serving, remove the beef from the dish/slow cooker. Remember you have to keep half for your second dish tomorrow so it may be easier ...

For extra flavor, you can add a few sprigs of thyme or rosemary to the slow cooker. If you don't have a slow cooker, you can cook these ribs in the oven at 300 degrees Fahrenheit for 2-3 hours, or ...

One super popular slow-cooker recipe here on Australia’s Best Recipes is slow-cooker beef stew. And, in particular, this slow-cooked beef stew recipe (originally submitted by ‘bonniebraes ...

Don't miss out on the headlines from Food. Followed categories will be added to My News. One super popular slow-cooker recipe here on Australia’s Best Recipes is slow-cooker beef stew.

A slow cooker or Crock-Pot can be a valuable yet underutilized tool in your kitchen. A slow cooker can make many cozy comfort foods, from stews to simple soups and roasted meats. Meats like ...