There are nights when I just need something hearty, fast, and low-effort—and this one-pan skillet of fried potatoes, sausage, ...

I've never met a potato I didn't like, but Crispy Fried Potatoes, also known as Country Potatoes, just might be my favorite ...

1. Grate the potatoes and onion. Transfer the mixture to a clean dishtowel and wring out as much liquid as possible. Transfer ...

Set aside while you cook the sausages and potatoes. In a large skillet, heat 1 tablespoon of olive oil on a medium-high heat, and cook the sausages for 4 minutes on each side or until cooked through.

These delicious cast-iron skillet recipes are lower in carbs, calories, saturated fats and sodium to support healthy blood sugar levels.

To make the tattie scones, cook the potatoes in a saucepan of boiling ... To serve, place a large skillet over a medium heat. Add the lorne sausage to one side of the skillet and fry for about ...

While home fries can come in different shapes and sizes, they’re typically made from chunks of potatoes that have been blanched, then fried on a skillet. These ones from F&W recipe developer ...