Before you dig into that platter of freshly shucked oysters or baked clams at your favorite seafood restaurant, better make sure you know from where the shellfish originated. The U.S. Food and ...

The FDA has issued a warning about certain oysters, clams, and other shellfish harvested from Oregon and Washington between May 26 and May 30. The shellfish could be contaminated with toxins that ...

PORTLAND, Ore. — The U.S. Food and Drug Administration says consumers should avoid eating shellfish from Oregon and Washington state as they may be contaminated with toxins that cause paralytic ...

San Diego County health officials on Friday advised residents to avoid locally harvested shellfish — such as mussels, clams, scallops or oysters — not purchased from a state-certified ...

California health officials are warning the public not to eat sport-harvested shellfish from San Diego County due to high levels of a harmful algal toxin. The California Department of Public ...