Soak red chillies in water for 15-20 minutes and then blend them into a smooth paste. In a pan, heat oil and then saute ...

Schezwan Chilli Potato is a popular Indo-Chinese appetizer! It’s Spicy and so delicious. This recipe is so easy-to-make and can impress your friends and family in no time.

Crispy deep fried paneer along with variety of sauce and spices make this recipe a perfect Indo-chinese appetizer. . In a bowl, add cornflour, some salt, 1tspn black pepper, water and prepare a slurry ...

Schezwan Paneer Fingers are a delicious, spicy, and crispy appetizer that combines the goodness of paneer with the bold and tangy flavors of Schezwan sauce. A perfect snack to serve at parties or ...

Your 5-a-day serving of vegetables never looked as good as they do in this Indo-Chinese specialty Ingredients Par-boiled vegetables 2 baby corn, sliced 1 carrot, peeled and cut into pieces 250gm ...

Here’s the recipe for Schezwan Roti Noodles, a fusion dish combining the flavours of Schezwan sauce with roti and vegetables.

An alcoholic twist to the trending ‘Dosa Idli Sambhar Chutney’ song has gone viral. It is created by two friends enjoying their sip of rum with chakli and Schezwan chutney. Well, their impromptu way ...