The distillery utilizes 5 copper pot stills – 3 focused on Irish Whiskey, and 2 on Drumshanbo Gunpowder Irish Gin – and 2 copper column stills – focusing on Sausage Tree Pure Irish Vodka.

This pasta recipe from Mia Francesca that has sausage, a creamy vodka sauce and all the cheese one could want is perfect for the Fall season. Chef Pete Deruvo of Scott Harris Hospitality says ...