This smoked salmon chowder takes leftover salmon to the next level! I love to use leftover salmon in other recipes for a ...

That is, until I found out about salmon chowder. Warm, comforting chowder is the perfect cold-weather vehicle for salmon. It’s full of the kind of ingredients you find in a hearty soup — carrots, ...

Featured recipes: (1) Udon in Egg-drop Soup (2) Salmon with Tofu Wasabi Dressing. 1. Remove the bitter parts and toast the niboshi or the dried sardines till aromatic. 2. Fill a pot with water ...

Blend until smooth and season to taste. Spread half of the smoked salmon mixture into the lined tin and top with the asparagus spears, laying head to tail so that they fit tightly into the tin.

Serve this smoked salmon frittata for a simple supper. Add peas and broccoli to help you on your way to five a day. A tasty nutritious meal that costs less than £2.50 per portion, proving you can ...

Soup season ain’t over yet. Stone Soup Week, an annual fundraiser for the Child Nutrition Council of Manitoba, is currently ...

Episode #209 of America the Bountiful coming this Spring will visit the Upper Skagit Tribe (to learn about the indigenous ...

For this sheet-pan salmon dinner, recipe developer Susan Spungen gives vegetables like radishes, carrots, and shallots a head start while she makes the spicy-sweet glaze for the salmon ...