Potatoes are in most kitchens, but like all fresh produce, they do go bad. Potatoes can be stored for quite a while in a cool, dry place; it is not advisable to let them out over an extended ...

We were greeted by a mess – a bag of potatoes that obviously were rotting. Even if we hadn’t seen the brown juice oozing out of the bag, we would have known there was a problem because of the ...

Reports that Ring Rot has been confirmed in two consignments of ware potatoes imported into the UK from Poland has been ...

Then, store the freshly cut pieces at room temperature for 1 to 3 days to allow the cut surfaces to dry and form a callus, which decreases rotting. Potatoes grow best in well-drained loose soil.