So, the next time you are preparing for a fast, try incorporating millet-based recipes into your meal planning – a small ...

Give these four high protein vegan jarred salads a try as meal prep or as packed lunches for easy and quick meals.

Little millet is a fantastic grain to include in your winter diet due to its warming properties. It’s easy to cook, blends well with Indian spices, and works in both savoury and sweet recipes.

These millet empanadas are a powerhouse of energy and protein. It is a combination of jowar flour, tomato with seasoning of chopped garlic, oregano and pepper. In a bowl add 1 cup jowar flour, 1tbsp ...

Millet flour is available in health food shops or Asian grocers. Millet flour contains very little gluten, so is often combined with wheat flour, cornflour or tapioca starch before use. In Europe ...

Don’t you want to rise above sabudana and potato-based dishes that you must be frequently making every Navratri? Why don’t you give these millet-based dishes a try? Follow these chef-special recipes ...

About Foxtail Millet Porridge Recipe: The richness of banana and figs is paired with the healthy and light foxtail millet. Made into a porridge, this is a heart warming breakfast and doesn't add extra ...

In a vegetarian kitchen, grains serve as the most essential element to add nutrients and diversity to your meal ...

This recipe for homemade millet bread is from Chapter 8, “Buckwheat and Millet.” Buy this book from the MOTHER EARTH NEWS store: Small-Scale Grain Raising.

Make Ozoz Sokoh's Nigerian salad with homemade salad cream, beef suya (nutty spiced beef skewers) and Nigerian fried rice ...

Quinoa can be cooked like millet; it absorbs twice its volume in liquid. Use it in place of rice in cooked dishes, or serve it as a side dish, in salads or as a stuffing. Alternatively ...