Most tomato soups have an irresistibly smooth consistency, but what if you don't have a blender to help achieve that dreamy ...

Creamy hummus is delicious and easy to make at home. Next time you want to experiment, try whipping up some hummus with this handy kitchen tool.

Achieving smooth, lump-free mashed potatoes couldn't be any easier; all you're missing is one step which you can easily add ...

For busy days, my one-pan chicken and mushroom dish is simple to put together and works both as a quick cook or a slow cook.

Drain the potatoes well and put them through a ricer into a large bowl (this will give you smooth, lump-free mash but you can use a standard potato masher if you prefer). Add the onion ...

For the smoothest mashed potatoes, we recommend using a potato ricer (which functions kind of like a big garlic press) or even a food mill (a larger tool that helps force food through a perforated ...

In a medium saucepan, cover the potato pieces with salted water and bring to a simmer. Cook until the potatoes are tender, about 15 minutes. Drain the cooked potatoes and force through a ricer ...

I decided to test recipes by Guy Fieri ... It took some time to put the potatoes through the ricer There were a few more steps to this recipe than the others. First, I needed to peel, chop ...

If you don’t have a potato ricer you can mash potatoes or even push them through a sieve. Boil the potatoes until tender, about 35-40 minutes, depending on size. Drain and dry off potatoes over ...

Mash potatoes with a potato masher or rice them with a potato ricer or food mill, then let cool 5 minutes. Add carrots, scallions, egg, bacon, 1 teaspoon salt and ½ teaspoon pepper to potatoes ...

Aloo pakora is a popular choice for good reason. Gently press down/smash boiled baby potatoes and coat them in herbs and olive oil. Air-fry to golden perfection to make an irresistible crispy snack.