This traditional butternut squash dahl has all the elements you need to make an autumn or wintertime romantic dinner.

Of this recipe Perzen says: Many Indians will tell you, “Going on vacation and eating a wide variety of food is great but the day that I come back home, all I want is a bowl of dahl".

Put the dahl into a bowl and add fresh coriander as a tasty garnish, serve with your dragon naan to guard the precious dahl!

If you’re craving a cozy, one-pot meal that’s quick to prep and ready in just 30 minutes, this red lentil dhal is the perfect choice! It’s warm, comforting, and ideal for busy nights when you want ...

Simply add them to the dhal while cooking (making sure you extend the cooking time to the grain that takes the longest to cook), and you’ll have more plants in your dish, plus you’ll be ...

Spoon the hot spiced oil over the dhal, scatter with the remaining green chilli, then serve with lemon wedges for squeezing. In November 2023, this recipe was costed at an average of £6.17 when ...

Here, Stylist favourites the Hemsley sisters share their recipe for a smooth and satisfying coconut red lentil dahl. Quick to prepare and complemented by the tangy slaw, we’re adding this to our ...