Apple butters are lower in sugar than traditional jams and, once opened, they need to be kept in the fridge. Cooking the apples in cider brings a delightful sparkle to the butter, the flavour of ...

My family loves going apple picking every fall, but it can be hard to decide how to use up that bumper crop of apples. It’s easy to fall back on a couple apple pies and maybe an apple cake, but ...