Another Tokyo operation, Gourmet Innovation, has signed on 250 of the country’s top ramen joints to sell packaged versions of their soup, noodles and toppings, to be heated up in boiling water ...

One of Japan’s most popular ramen bars, Mensho Tokyo, is expanding to Los Angeles with a location in Culver City. Founded in ...

many Japanese go out to restaurants two or three times a week to eat their favourite noodles Spicy, steaming, slurpy ramen ...

Master ramen chef, Satoshi Ikuta opens Ramen Nagi’s first Orange County location in Costa Mesa later this month ...

Though most ramen shops in Tokyo bought their noodles premade, he made his by hand. He spent hour after hour experimenting in a noodle room filled with a table and bins of flour, the air often ...

It's been a Tokyo institution since opening its ... It's definitely worth a trip across town for his signature shoyu soba ramen, with thin flat noodles and a seductive dash of black truffle ...

The Tokyo-based eatery will open ... across the U.S., is noted for its five ramen iterations: the Original King that’s made with tonkotsu broth, noodles, and classic pork chashu; the Red King ...

The cosy 30-seater will serve a unique curry and miso-based ramen alongside Hokkaido soul food favourites and local drinks.