This hearty Punjabi dish is made using chickpeas ... The fish is first marinated in a blend of spices and later deep-fried for crispiness. This sweet has a delicate nutty taste that feels especially ...
Ayushmann Khurrana decided to enjoy a traditional Punjabi sweet dish, Panjeeri, apparently made with the help of Chef Ranveer Brar's recipe book.
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Whatshot on MSNPunjabi Flavors: 7 Must-Try Foods That Define the CuisineButter chicken is perhaps the most iconic Punjabi dish, known for its creamy texture, rich flavors, and slightly sweet ...
flaky kachoris filled with spiced lentils, paired with tangy aloo sabzi, create a flavourful and much-loved Punjabi breakfast. No Punjabi breakfast is complete without lassi! This refreshing, creamy ...
Amrtisari Chole or Amrtisari Chane is another popular spicy traditional dish made with chickpea, ground spices and lemon juice. It is often enjoyed with Puri or Rice. Meethe Peele Chawal or Sweet ...
Fat Tiger Punjabi Bagh now serves a new and modern dining experience in the area. The new outlet enriches the Punjabi Bagh ...
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