Add Nuts: For some crunch, fold in 1/2 cup of chopped walnuts or pecans into the batter. Chocolate Swirl: Add chocolate chips or a swirl of chocolate ganache for a decadent twist. Gluten-Free ...

With its classic autumn flavour, this pumpkin cake looks just like a pumpkin! Add spices and cider and you're on to a winner. For this recipe you will need a small bundt tin 21cm/8¼in in diameter.

It produces a super moist cake with a more tender crumb. How do you keep pumpkin spice cake from sticking to the pan? Bundt pans can be a little finicky when it comes to releasing a cake ...

ExploreRecipe: Forget pumpkin spice - it’s apple cider season, y’all Quick and easy to assemble, this Italian apple cake is an oil-based cake. Oil-based cakes have a tender crumb, are ...