Once you've mastered Lorraine Pascale's basic pizza dough, vary the toppings according ... followed by the mozzarella, prosciutto and half of the figs. Drizzle with oil and season with salt ...

A quick and flavorful twist on the classic sandwich If you’re craving something different from your usual sandwich lineup, ...

If you normally keep a jar of pesto in your fridge, then dig it out for your next frozen pizza night. Drizzle or dot some on ...

These easy Easter appetizer recipe ideas are guaranteed to keep the kids (and adults!) happy—even in a post-Easter egg hunt ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... lovely match for the salty prosciutto.

I keep ready-made pizza crusts (such as Boboli) in my refrigerator or freezer in case people show ... Serve the toasts with a couple of slices of serrano ham, prosciutto, or chorizo sausage.

Prosciutto is great ... yolk is cooked just the way you like it. Try it on a pizza with bacon, or a spinach and mushroom pie. For more recipe hacks, sign up for our free newsletters.