This time-tested method (sometimes called the “prime rib 500 degree method,” “closed-oven method,” or ... For more delicious and festive recipes, be sure to check out my eBook My ...

Start by cooking the prime rib at 500 degrees F for 15 minutes. Then, lower the oven temperature to 325 degrees F and cook according to the reference range below. Always use a meat thermometer to ...

According to chef Michel Mina, "The great thing about doing a whole rib roast is that you don't have to concentrate. Season it right with salt and pepper, put it in the oven and then you can focus ...

There is a careful process to making a prime rib that's flavorful and ... before slicing and serving. "Turn the oven up as hot as it will go, around 500 [degrees] Fahrenheit," Murray continues.

Serve this with boiled small potatoes and a green vegetable. Heat the oven to 230C. Season beef with freshly ground black pepper. Place fresh thyme in a roasting dish, sit beef on, ribs down ...