For the pork, in a small ... Prepare a gas-powered barbecue for smoking. On a section of the grill that won’t receive direct heat, place a disposable pan or tray beneath the cooking grate ...

Pour the charcoal into one half of the barbecue (16) and place an aluminum tray in the other half to collect the meat's ...

This barbecue-flavoured pulled pork just needs time in the oven ... Place each stuffed apple into a roasting tray and cover with aluminium foil, then set aside until the pork has cooked for ...

Mix well. 2. Add the pork's ribs and coat well with the marinade. Leave it in the refrigerator for 6 hours or overnight. 3. Pre-heat the oven to 150 degree C. Grease a baking tray with oil and place ...

Simple flavours on the pork mean the cooked apricots have their day with a delicious, rich sweetness. Lining the baking tray makes life easier on the dishwasher, with no sticky mess. Cooking ...

pulled pork and more. Its barbecue offerings include the Dinosaur Tray, which is meant for up to four guests, comes with multiple meat choices and three sides and is priced at roughly $73.75.

Put the pork on a rack in a large roasting pan/tray and roast until an instant-read thermometer registers 170°F/80°C, about 6 hours. To make the barbecue sauce: Heat the oil in a saucepan over ...